Visit website. Call restaurant. Monday 9am-9pm. Tuesday 9am-9pm. Wednesday 9am-9pm. Thursday Closed. Friday 9ampm. Saturday 9ampm. Sunday 9am-9pm. View the menu powered by SinglePlatform. Full details. Here are some good alternatives to break your routine. Written by Sam Faye. Perfect For: Big Groups. Beijing Duck? Both refer to the same capital city in China. They are one in the same. Skip to content. How do I order it? Whither Beijing or Peking? Your choices in Chicago are far more limited — no one, as far as I know, has a wood-burning oven roasting their ducks out in the dining room.
You can still find some decent duck in Chicago; just be sure to call these places ahead, to make sure they hold one for you. You know they take their duck service seriously at Sun Wah Barbeque in Uptown, just by walking past the front window. In any given week, the restaurant sells more than a thousand roasted ducks. Each one is cleaned first, then filled with dry spices and bean paste and sewed up to seal in those flavors.
Hung onto hooks, air is pumped between the skin and meat to help dry out the skin. The final stage is roasting in tall, vertical ovens, before being presented tableside. The first course is always sliced duck, with the crispy skin, served along with puffy gua bao buns, sweet hoisin sauce and some pickled daikon and carrot.
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